The Mahalo logo with the word 'MAHALO' in green letters inside a black rectangle outlined in green.
A stack of pancakes topped with banana slices, with syrup being poured over them.
A dimly lit outdoor dining area with black chairs, a patterned tile floor, surrounded by lush green plants, lanterns, and trees.
A cozy restaurant with a bar area, decorated with hanging pendant lights and tropical palm wallpaper; dining tables are set with napkins and small flower bouquets, and there are green and beige chairs.
A close-up of a pizza with cheese, chicken, prosciutto, and greens on a wooden board.
A bowl of green soup garnished with microgreens, with a serving of chopped vegetables or salad in the center.
Colorful mixed salad with shredded vegetables, garnished with microgreens in a black speckled bowl on a white marble table.
Logo for Bruma featuring a fish with a person riding on top, holding a fishing rod, with the text 'BRUMA' and 'Fresh Seafood and Wine' below.
A dish with slices of white fish in a green sauce, garnished with small yellow pieces, edible flowers, and microgreens, served on a green plate on a wooden table.
A bowl of rice with shrimp in a sauce, garnished with cilantro and red pepper strips.
A bowl of ceviche topped with sliced onions and microgreens, with grilled corn around the edges, placed on a speckled terrazzo table.
Interior of a colorful modern restaurant with tables, chairs, a bar with bottles, large windows, plants, and warm lighting.
An outdoor patio with a long table and chairs, striped blue and white bench seating, umbrellas with 'Chandon Garden Spritz' branding, warm lighting, and a stone wall in the background.
Oysters on ice garnished with lemon wedges and wasabi.
Logo for La Barbara Sushi & Cocktails featuring Japanese characters, the name 'LA BARBARA' in large font, and a fan illustration below
Two pieces of sushi with cooked shrimp, topped with orange-colored sauce and small red garnish, served on a blue plate with wasabi, ginger, and a green leaf in the background.
Close-up of a plate with raw fish slices, topped with red sauce, yellow spoonfuls, chopped nuts, sliced green chili, sliced red onions, and garnished with small white flowers and green herbs.
Assorted Japanese sushi and sashimi on black and blue plates with garnish and dipping sauces, featuring colorful seafood, rolls, and fresh vegetables.
Interior of a cozy restaurant with a bar featuring a variety of bottles, warm lighting, and arranged dining tables with set plates and napkins.
Two spring rolls topped with slices of genuine raw fish, garnished with a small amount of green wasabi, served on a white square plate with a dark sauce base.
A person holding a black plate with assorted sushi, garnished with green leaves, shredded carrots, and cucumber slices.
A circular logo for Snack Shack with a pineapple graphic in the center, establishing the brand in 2016.
A bowl of poke with diced raw fish, mango, avocado, and rice, topped with sesame seeds and red pickled ginger, served on a rectangular orange plate.
A wooden table with Asian-inspired dishes, including a green bowl of rice with carrots, edamame, and greens, a plate of grilled meat with rice, a colorful salad with mango, and chips with green sauce, along with two drinks garnished with flowers.
A slice of avocado toast topped with cherry tomatoes, a fried egg, edible flowers, and microgreens on a pink plate, with a yellow drink and a pink drink in the background.
Indoor patio with wooden tables and chairs, lush green plants, a bar in the background, and string lights.
Open-faced toast topped with mushrooms, cheese, greens, and edible flowers on a white plate, with a small bowl of sauce in the background.
A breakfast plate with sliced bananas, diced papaya, granola, and coconut flakes, set on a gray plate. In the background, there is a dish with toast, avocado, and bacon with eggs. To the left, a glass of water with lime, and to the right, a pink plate with a fried egg, mushrooms, cheese, and greens.